Voted San Diego's Best Live Venue. The internationally acclaimed Belly Up Tavern located in Solana Beach, has a long history of bringing great live music to the San Diego area.
Crust is an upscale, neighborhood pizzeria that serves handcrafted, artisan and New York style Pizzas with a modern touch.
Our passion for pizza making brings a unique experience to pizza eating. The pizza flavors are brought full circle by Crusts carefully selected wine list and local craft beers.
Full Bar available!
“Oggi’s stands for “today” in Italian. It symbolizes freshness as well as “the here and the now”.
It is congruent with high quality pizza, pastas, salads, beer, and yes, even sports.
Oggi’s Del Mar always has the latest sports games on. Make Oggi’s your place to watch your favorite teams win the big game. Equipped with plenty of flat screen televisions for your sports viewing pleasure, there is no bad seat in the house.
Oggi’s Del Mar master chefs are experts at creating the perfect pizza, and our brewers craft award-winning beers daily. The friendly staff is there to serve and make you feel like family. Bring your appetite to Oggi’s and never leave hungry or thirsty.
We prepare all of our pizza and other dishes fresh in the store daily. In addition, our sauces, dressings, burgers, and much more are made fresh daily from scratch. Come see why Oggi’s Del Mar can be your favorite place for pizza, beer & sports!
Saddle Bar continues to be known as the place to go for great service, dancing, live music and DJ’s several nights a week.
Traditional to modernized Italian/Mediterranean cuisine, impeccable service, fun atmosphere, live music, great food, extensive wine list. Just as Italians believe that food is a means for maintaining bonds among family and friends, so does Crush. For this reason, the interior was designed with that in mind. Crush is casual and comfortable space inspired by the natural beauty of the ocean. Our interpretation of the sea and sands, like our coast line, soft warm colors resonate throughout the restaurant.
The Brigantine is more than just home to some of San Diego’s finest seafood. It’s a place where locals and visitors alike come to share a lively atmosphere and authentic sense of community. The Morton family opened the first Brigantine on Shelter Island in 1969, with a vision that embraced the beach town lifestyle, a dedication to flavorful food, and a passion for friendly service.
Today, we’re known far and wide for our San Diego-style surf and turf. From our award-winning fish tacos and freshly shucked oysters, to classic filet mignon or our perpetually best-selling marinated grilled swordfish. Always prepared to exceed expectations, and served with a smile. You can stop in at any neighborhood Brigantine and get a taste of the local flavor, from regionally inspired specials, to custom cocktails and home town craft beers.
At the Brigantine we make first timers feel like regulars, and consider regulars part of the family. So come by often, and share our taste for life.
Local Tavern with 3 pool tables, 15 HD Flat Screen TV's with complete sports package. Awesome food - go to website for menu.